About us
With over 15 years of experience, we specialize in exporting high-quality frozen fruits and vegetables to global markets. Our commitment to quality ensures that every product meets international standards, therefore, we are certified from the most reputable quality institutes worldwide, such as; Global G.A.P, FSSC 22000, BRC, HACCP, and ISO 90001 By leveraging advanced freezing techniques such as the IQF process, we preserve the natural taste and nutritional value of our produce, making healthy eating accessible and convenient.
Mission
"Our mission is to deliver premium-quality frozen fruits and vegetables from trusted farms to global markets, preserving freshness, nutrition, and flavour. We are commited to sustainability, food safety, and building lasting partnerships, thta bring healthy, convenien, and naturla products to families worldwide."
Vision
"To be a trusted global leader in frozen fruits and vegetables, recognized for uncompromising quality, sustainability, and innovation, while creating value for our partners and nourishing communities worldwide."
Harvest Calendar
Our Production
“With a production capacity of 20,000 to 25,000 tons per year, we are equipped to meet the demands of global markets without compromising on quality. Our advanced freezing technology and strict quality control systems ensure that every batch of fruits and vegetables is preserved at peak freshness and nutrition. From harvest to packaging, our large-scale operations give us the strength to deliver consistency, reliability, and excellence — making us a trusted partner for international buyers who require both volume and quality.”